(Associate Professor and HOD)
Qualification : M.Sc.
Email : khmpala@gmail.com
About
“Detection of Adulteration, Physico-chemical properties, Chemical Composition and Hygienic status of Milk in Shillong, Indiaâ€.
“Physico- Chemical and Bacteriological properties of ground water in and around Shillong city, Meghalaya†Funded by Governing body, Lady Keane College
Biochemical analysis of some commercially valuable indigenous fruits of the Khasi Hill, Meghalaya. Contribution to corporate life and management of the institution.
Teaching Experience
Research Topics
1. Ksanbok Makdoh, Marvellous B. Lynser and Kevin Howard M. Pala, Marketing of Indigenous Fruits: A Source of Income among Khasi Women of Meghalaya, North East India, Journal of Agricultural Sciences, 2014
2. K.H.M. Pala, J.Pyngrope and K. Makdoh, A case study of the cost benefits analysis of button mushroom production in three villages of Meghalaya. 6 (2): 2015. NeBIO, 2015
3. Pala K.H.M, Nongbri S, Dohling S, Makdoh K. 2015. Detection of adulteration, physicochemical properties, chemical composition and hygienic status of milk in Shillong. Keanean Journal of Science. Vol 4: 23-28.
4. Nongbri S, Nongbri E, Pala K.H.M, Law P, Dohling S, Makdoh K. 2016. Seed viability and seedling survival of Melodinus monogynus Roxb., a wild edible fruit of Meghalaya. Keanean Journal of Science .Vol 5: 41-44.
5. E. Mary Pala, Sudip Dey, Aparajita Borkotoki, Kevin H.M. Pala, Ultrastructural deformities in the gills of a fresh water fish, Channa gachua inhabiting a North-east Indian hill stream, Umkhrah, contaminated by municipal wastes, The Journal of Toxicology and Health. Photon 104 (2014) 369-380.
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